Preorder ends: May 22, 2020

Pick Up Time: May 25 - May 30, 2020


Huge mushrooms that are grown for their firm stems. These delicious giants have a texture firmer than the regular oyster mushrooms. People described they have a texture and taste of scallops.


- Mushrooms harvested weekly for freshness

- Mushrooms are grown indoor in a temperature-controlled enviroment 

-  Mushrooms are grown in organic substrates

- Freshness remains for up to 3 weeks if they are stored properly.


Storage: Keep refrigerated


Fresh Mushrooms - King Oyster

  • Local pick up at Working Food. 

    Email will be sent when the pickup is available.

    Contact for more infofmation.

  • -  Rich in proteins (contain all the essential amino acids for protein     building).

    -  Low fat. No cholesterol and saturated fat.

    -  Great sources of vitamin B complex and D, calcium, copper, iron, potassium, selenium, zinc and other important minerals.

    -  Containing cholesterol-lowering and blood sugar-regulating dietary   fibers.

    -  Full of antioxidants for cell and blood vessel health.

    -  Loaded with anti-cancer and immune-boosting polysaccharides.

    -  Perfect food for weight, blood sugar, blood pressure, and cholesterol  controls.